Kona Coffee Blog

It’s no surprise that environmental changes and weather patterns have a great impact on farming. Extreme weather events have increased in frequency, from droughts to heavy rain, all of which impact th…

Why plant different coffee varieties?Coffee varieties matter to farmers because some require specific growing conditions, have better yield, and may be more or less susceptible to disease. As a consum…

The cold air is dissipating and turning into warm summer days. With Summer just around the corner you may want to turn your hot cup of coffee into a cold refreshing drink. Iced Coffee: Hot wat…

The average person has an average of 10,000 tasting buds which as we get older start to diminish. That being said this leaves room for A LOT of different flavors and taste we can experience through wh…

100% Kona Coffee, Kona Coffee, Kona Blend, etc. How can you as the consumer ensure you know what is in your Coffee bag? Kona Coffee is some of the best coffee in the world, but unfortunately “Kona C…

Honey coffee is a fan favorite and all the rage. When honey coffee is back people are quick to order because it is one that runs out quick.So, what is Honey Coffee?Before we go over the Honey Coffee p…

It isn’t a surprise that as the over-industrialization of farming becomes more prevalent, people start to generally question where their goods come from. The same degree of consideration that you give…

That early cup of joe is exactly what you need to get your day started. That fresh coffee ground smell in the morning perks you up and helps you get excited for the day ahead. The last step before…

HALA TREE did quite a few competitions in the past for green and roasted coffee as well. Competitions give us the opportunity to compare our coffee to other farms.We experiment with different method…