Only a small share of any Kona harvest comes out as peaberry — a single round bean that forms inside the cherry instead of the usual two. We sort these out by hand because the shape roasts more evenly, concentrating the sweetness and smoothing out the edges.
The cup is noticeably round and clean: bright without being sharp, sweet without being heavy, and layered with a delicate complexity. A little more special than an everyday bag, and a good one to reach for when you want to taste what makes Kona, Kona.
Tasting notes: cocoa powder and prune, with delicate nuance and a smooth, full-bodied, complex finish.
Best brewed: pour-over or drip, to keep it clean and bright.
Make the good stuff routine. The Coffee Club delivers it fresh-roasted to your door at 10% off every bag.
11 Reviews Hide Reviews Show Reviews
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So smooth
Really delicious coffee. I always drink this one black.
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Roasting date
I could scan and found When the beans were Roasted.
