Unveiling the Magic: The Art of Yeast Inoculation in our 100% Kona Coffee
Posted by Hala Tree Coffee on Jan 12th 2024
Welcome, coffee enthusiasts, to the intriguing world of Hala Tree Coffee, where innovation meets tradition. Today, we embark on a fascinating journey into the realm of yeast inoculation and how it elevates our 100% Kona Coffee to new heights of flavor and complexity.What is Yeast Inoculated Coffee?Yeast inoculation in coffee production is a unique and cutting-edge process that involves introducing specific strains of yeast during the fermentation stage of coffee bean processing. This method is d